27 June 2022
  • 27 June 2022

Anise Indian Kitchen at The River Inn dinner review

on 26 April 2022 0

Offering up a fresh take on one of Scotland’s most beloved cuisines, Suzanne Oswald visits Anise Indian Kitchen at The River Inn.  It’s fair to say that Anise isn’t your standard Indian restaurant. Situated in the leafy, tranquil surroundings of Crosslee, the inviting eatery is a recent addition to the already popular River Inn....

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Scoff & Patter in Dargavel lunch review

on 27 March 2022 0

After seeing plenty of social media fanfare, Mill’s core team headed to Dargavel’s widely renowned eatery, Scoff & Patter, and they certainly weren’t disappointed.  Since opening its doors in October 2019, Scoff & Patter has wasted little time in ingratiating themselves into the hearts and stomachs of both nearby residents and those who’ve come...

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Lunch at The Ladyburn

on 10 August 2021 0

A new centrepiece for Seedhill, our editor takes a trip to a bistro with both style and substance.  When people talk about the ongoing re-energising of Paisley as a hotbed of culture and cuisine, there’s a tendency to point to the town’s main thoroughfares as the places where the boat is being resoundingly pushed...

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Meat in the Middle Paisley

on 2 June 2021 0

Get to know the guys behind Meat in the Middle Paisley… we speak to Kevin in this enlightening Q&A: It’s fair to say the opening a premium burger restaurant is a new venture for you, what were both of you doing career-wise before MITM and where did the inspiration come from? “I spent the...

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Caffeine Buzz! What’s Your Coffee?

on 12 May 2021 0

Do you know your cappuccinos from your lattes? If not, then never fear as coffee artisan Katie Sutherland is here to guide your trembling hand. Coffee is the drink that fuels the working world and gets the sleep-deprived through another day. As the growing coffee scene in Renfrewshire shows, it’s fast becoming one of...

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Juniper Bar & Restaurant drinks review

on 11 February 2021 0

Faced with an expansive and affordable cocktail menu, Robert Blair expands his horizons at Juniper Bar & Restaurant. Let’s make one thing clear from the outset. Generally speaking, I wouldn’t say that I’m a gin drinker. Although it’s not something that I dislike, I’d have described myself as an agnostic when it comes to...

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