Robert and Paul visit Barnhill Farm Kitchen, the newest addition to this Inchinnan-based gem When undertaking anything, passion and perseverance are critical if you hope to bring your vision to fruition. If you’ve ever paid a visit, you’ll be aware that this sort of verve and drive isn’t in short supply at Inchinnan’s Barnhill...
Read MoreTelfords Paisley closed on 1st January 2023. Our core team of Robert and Paul head to the well-loved Telfords Paisley for our bimonthly dinner review… Although it may be conveniently located next to Canal Station, it’s not just passing foot traffic that propels the Stow Brae’s Telfords forward. A locale whose beer garden was...
Read MoreArmed with high expectations and even larger appetites, the team head to Renfrew’s Coffee Jam for an incredibly tasty afternoon. There’s something to be said for knowing your craft inside out. As when you do, your goals will be obtained at an even faster pace. In the case of Coffee Jam owner Jamie...
Read MoreOffering up a fresh take on one of Scotland’s most beloved cuisines, Suzanne Oswald visits Anise Indian Kitchen at The River Inn. It’s fair to say that Anise isn’t your standard Indian restaurant. Situated in the leafy, tranquil surroundings of Crosslee, the inviting eatery is a recent addition to the already popular River Inn....
Read MoreAfter seeing plenty of social media fanfare, Mill’s core team headed to Dargavel’s widely renowned eatery, Scoff & Patter, and they certainly weren’t disappointed. Since opening its doors in October 2019, Scoff & Patter has wasted little time in ingratiating themselves into the hearts and stomachs of both nearby residents and those who’ve come...
Read MoreSuzanne Oswald heads to The Lowland, the newly revamped restaurant within the Lynnhurst Hotel in Johnstone and leaves with plenty to write home about. After a year of setbacks for the hospitality industry, it’s encouraging to see well-laid plans finally come to fruition and that’s exactly the case for Lynnhurst Hotel in Johnstone. After months...
Read MoreAfter being deprived of the simple pleasure of dining out for months, Renfrewshire Foodies had an excellent reintroduction at a local stalwart. With restaurants and venues starting to reopen again, it’s more important than ever to continue to show support for our local independent businesses as they begin to bring staff back into work...
Read MoreA new centrepiece for Seedhill, our editor takes a trip to a bistro with both style and substance. When people talk about the ongoing re-energising of Paisley as a hotbed of culture and cuisine, there’s a tendency to point to the town’s main thoroughfares as the places where the boat is being resoundingly pushed...
Read MoreFaced with an expansive and affordable cocktail menu, Robert Blair expands his horizons at Juniper Bar & Restaurant. Let’s make one thing clear from the outset. Generally speaking, I wouldn’t say that I’m a gin drinker. Although it’s not something that I dislike, I’d have described myself as an agnostic when it comes to...
Read MoreAs we reemerge from lockdown, Renfrewshire Foodies enjoy an afternoon of familial joy at Kilmacolm’s Carriages. There’s no doubt about it, the last six months have been hard on everyone. Simple pleasures such as meeting up with your family have been out the window, leaving us to try to make sense of the world...
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